PREPARATION TIME: 5 Min
READY TO DRINK IN: 5 Min
SERVES: 4
INGREDIENTS:
-
1 (6 ounce) can frozen limeade concentrate.
- 8 (1.5 fluid ounce) jiggers rum.
- 1/2 cup fresh mint leaves.
- 1 tray ice cubes.
DIRECTIONS:
- Place the lime juice concentrate, rum, mint, and
ice cubes into the container of a blender.
- Cover and pulse briefly to get started, then
process until smooth.
- Pour into 4 cocktail glasses.
- Serve.
