DIRECTIONS:
-
Put 7 cups water in large saucepan, and heat on
high until boiling.
-
Add sugar and stir until dissolved; set aside to
cool.
-
Place teabags in 2 cups boiling water, and let
steep until desired strength is acquired.
-
In a large bowl, mix together sugar water, tea,
lemonade concentrate and orange juice concentrate.
-
Stir in gin.
-
Place in freezer container and freeze overnight.
-
To serve, Place several scoops into a tall glass,
and fill with any clear carbonated beverage.
- Serve.