PREPARATION TIME: 2 Min
READY TO DRINK IN: 2 Min
SERVES: 1
INGREDIENTS:
-
3 strips pickled ginger.
-
1 cup ice cubes.
-
1 fluid ounce vodka.
-
1/2 cup champagne.
DIRECTIONS:
-
Place the ginger strips into a shaker and press to
release the flavor.
-
Add the ice cubes and vodka; shake and strain into
a champagne glass.
-
Top with champagne.
- Serve.
