Peppermint Liqueur

PREPARATION TIME: 10 Min
COOKING TIME: 10 Min
READY TO DRINK IN: 45 Min
SERVES: 16

    INGREDIENTS:

- 1/3 cup white sugar.
- 1 (16 ounce) jar light corn syrup.
- 2 cups vodka.
- 2 teaspoons peppermint extract.

 DIRECTIONS:

- In a 2 quart pan over medium heat, combine sugar and corn syrup.
- Heat until sugar dissolves, stirring regularly, about 5 minutes.
- Remove from heat and stir in vodka.
- Cover and allow to cool.
- Stir in peppermint extract.
- Pour into a sealable bottle.
- Serve.